If you make prawns, using this very precise and methodical recipe, it is sure to turn out like it came all the way from Kerala straight to your plate.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Here's a simple recipe or breakfast or as an evening snack at home.
The annual Inter-Livery Pancake Race in London saw runners in quirky costumes, including a skyscraper and a beekeeper, racing while flipping pancakes to celebrate Shrove Tuesday, or Pancake Day.
Hitesh Harisinghani's mother learned to make sambhar from his nani. Packed with vegetables, it has a dash of sweetness from the jaggery, and sour from tamarind and tomatoes.
Corn rotis fried in ghee with white butter-topped mustard greens has a firm place in culinary heaven.
Bajra or pearl millet is a wonderfully nutritious substitute to rice, and can be made into a tasty vegetable pulau.
Bring Easter in with a magnificent dessert at the end of your holiday repast.
Tandoori is always a winner, especially if it's simple and speedy.
Ghughutiya holds immense cultural and spiritual significance in Uttarakhand.
Winters call for a heartening rasam made from this healthy legume.
Winter greens served up with corn rotis must be had once before the cold weather departs.
Bite into these alu croquettes and experience the wee explosion of pickle and creaminess.
This flavourful mutton curry marries the flavours of Mangalore, Karnataka and Maharashtra.
Chitau Pitha is a traditional rice cake prepared during festivals in Odisha for Chitalagi Amavasya or Chitau Amavasya celebrations.
Biryani is set to get its own valuation. Devyani International, the largest franchisee of Kentucky Fried Chicken (KFC) quick-service restaurants (QSRs) in India, is considering the acquisition of Sky Gate Hospitality, which operates restaurants under the brand Biryani By Kilo (BBK), it said in a statement to BSE on Monday.
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Whether it's navigating the labyrinthine Cu Chi Tunnels, boating on the Mekong, marveling at ancient Champa temples, or the Mekong Bay, Vietnam promises a journey like no other.
'There's a lot of sense in what Prime Minister Modi did, but the Indian government has to be really prepared for a really sharp escalation spiral.'
Warm up to winter with this delicious curry!
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
Basic fermented rice is served up with a wide range of ingredients to make a wonderfully, comforting meal.
Crispy, sweet chicken snacks for the new year countdown.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
Eat meat the way Mughal emperors did and cook up a storm and win hearts with this mutton delight.
This sweet that uses edible gum and nuts is a winter favourite.
To feel better on a chilly day, dine on this soul-warming veggie soup.
Food blogger Siddhi Panchal shares her secret recipe.
Prime Minister Narendra Modi, in his monthly 'Mann Ki Baat' radio broadcast, urged people to reduce their oil intake by 10% as a step towards fighting obesity. He highlighted the rising obesity rates in India and globally, emphasizing the need for healthier lifestyles. Modi also shared messages from Olympic medalist Neeraj Chopra and boxer Nikhat Zareen, who urged people to adopt healthy habits and avoid fried food. Cardiac surgeon Dr. Devi Shetty highlighted the medical seriousness of obesity and linked it to excessive carbohydrate intake and oil consumption. Modi concluded by challenging 10 people to reduce their oil intake and pass the challenge on to 10 others.
The hit jodi of aloo and palak with a delicious tadka of garlic! What's not to love?
India maintains "high" import duties on a wide range of American goods such as agricultural items, drug formulations, and alcoholic beverages, besides imposing non-tariif barriers, a US report has said. A day before announcing reciprocal tariffs, the US Trade Representative (USTR) released the 2025 National Trade Estimate (NTE) Report on March 31.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
'If you see it as a burden, you'll struggle. But if you're enjoying the process and make small lifestyle changes, it becomes much easier.'
The US Trade Representative noted that India's average applied tariff rate stood at 17% per cent, the highest of any major world economy.
Speaking in November last year, his address followed Azeem Rafiq's allegations that he had been a victim of institutional racism at Yorkshire County Cricket Club.
Stop frying your masala fish. Eliminate excess oil by baking it.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.